Sage Barista Impress Black

Sage Barista Impress Black
SKU: E3869
€899.55
€81.78 per week @ 11 Weeks
- +

Impressive Puck. Less mess. Less fuss.

Create third wave speciality coffee at home from bean to espresso in less than a minute. The best of the Barista Express with the Impress Puck System. Helping you to achieve the perfect dose and a precise tamp while reducing the grinds on the machine and bench top.

Experience third wave speciality coffee at home. Designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art. You're only a touch away.

The dose is automatically calculated based on the last grind, ensuring it's ready for the next use. If your dose required a bit more or a bit less, the intelligent dose system auto corrects, remembering the last dose and tamp outcome and adjusting it to ensure you achieve the perfect dose this time.

An opulent, creamy and caramel coloured espresso starts with low pressure pre-infusions, followed by a high pressure (9 bar) extraction process delivered via our 15 bar Italian pump

Enjoy silky, velvety microfoam milk created with powerful steam pressure.

Impressive Puck. Less mess. Less fuss.

Create third wave speciality coffee at home from bean to espresso in less than a minute. The best of the Barista Express with the Impress Puck System. Helping you to achieve the perfect dose and a precise tamp while reducing the grinds on the machine and bench top.

Experience third wave speciality coffee at home. Designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art. You're only a touch away.

The dose is automatically calculated based on the last grind, ensuring it's ready for the next use. If your dose required a bit more or a bit less, the intelligent dose system auto corrects, remembering the last dose and tamp outcome and adjusting it to ensure you achieve the perfect dose this time.

An opulent, creamy and caramel coloured espresso starts with low pressure pre-infusions, followed by a high pressure (9 bar) extraction process delivered via our 15 bar Italian pump

Enjoy silky, velvety microfoam milk created with powerful steam pressure.

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